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Vegan BBQ Sandwich

vgg

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Nutrition Facts

Vegan BBQ Sandwich

0.35kg CO₂e

Serving size

269.89 g


Amount per serving

Calories

507.04


% Daily Value *

Total Fat   23.99 g

31%

Saturated Fat   3.51 g

18%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   1027.52 mg

45%

Total Carbohydrate   48.15 g

18%

Dietary Fiber   5.42 g

19%

Total Sugars   20.08 g

40%

Protein   27.02 g

54%

Vitamin A   8.5 μg RAE

1%

Vitamin C   17.57 mg

20%

Vitamin D   0 μg

0%

Calcium   109.12 mg

8%

Iron   4.1 mg

23%

Potassium   575.37 mg

12%

Water   51.58 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 20.08g of sugar to your diet and represents 40% of the Daily Value for Added Sugars.

Ingredients: Meat Alternative Chicken Veggie Strip (Water, Soy Protein Isolate (Non Genetically Engineered Soybeans and Canola), Vital Wheat Gluten, Expeller Pressed Canola Oil (Non Genetically Engineered Soybeans and Canola), Methylcellulose, Organic Ancient Grain Flour (Kamut Khorasan Wheat, Amaranth, Millet, Quinoa), Yeast Extract, Natural Flavors (from Plant Sources), Sea Salt, Potato Starch, Organic Cane Sugar, White Distilled Vinegar, Organic Soy Sauce, Color Added, Gum Arabic, Onion Powder, Garlic Powder, Pea Protein, Carrot Fiber, Beetroot Fiber, Paprika and Turmeric Extracts); Coleslaw; Bread Bun Burger White Sesame (ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST VEGETABLE OIL (CANOLA AND/OR SOY). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (MONO0 AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), SESAME SEEDS.); Sauce BBQ (Distilled Vinegar, Tomato Paste, High Fructose Corn Syrup, Water, Corn Syrup, Salt, Mustard Bran, Molasses, Spices, Onion Powder, Sodium Benzoate (as A Preservative), Garlic Powder, Sugar, Celery Seed & Natural Flavor.); Spread Butter Substitute Smart Balance (Oil Blend (palm, Soybean, Palm Fruit, Canola Seed And Olive), Filtered Water, Pure Salt, Natural Flavor (Derived From Corn, No MSG, No Alcohol, No Gluten), Soy Lecithin, Lactic Acid (Non Dairy, Derived From Sugar Beets), Vitamin A palmitate, and Beta Carotene Color (From Natural Source).); Onion French Crispy Topping (Onions, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (sunflower, Safflower And/or Canola), Salt)

Allergens: Wheat; Soybeans; Gluten; Sesame

All info sourced from Berkeley Dining.

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